The secret to a successful sausage factory? Environmental monitoring! Here is the kit you need to monitor temperature and humidity in a charcuterie cellar: Smart Sensors: measure temperature and humidity DeepWave Node: collects environmental data from the Smart Sensors Helios Gateway: …
After bagging, the sausages are stored to take on their characteristic flavour. It is very important to maintain the right conditions so that the curing process takes place correctly, otherwise not only the taste but also the quality of the product itself suffers. What temperature and humidity …
How many sensors should you install in your warehouse? Where should you place them? What you need is mapping: We install the loggers in your warehouse covering as much area as possible We monitor temperatures We provide you with a comprehensive report The mapping will help you understand …
#Tecnosoft monitoring solutions are also very successful in Egypt!Our Alberto Di Lauro this week has a very dense schedule and full of very interesting meetings.He is meeting many Egyptian pharmaceutical companies and is carrying out tests and presentations using our monitoring systems!
Are you a temperature-controlled transporter? Do you need a system to prove that everything went well on the way?Do you need to store precious commodity in warehouses?Tecnosoft meets these needs!Our goal is to monitor that the integrity of the cold chain of your products is guaranteed.We have …
Would you like to wait to invest in the purchase of a fleet of tools!The rental service we talked about on Tuesday may not be exactly what you are currently looking for!Don't worry!Now, you can access to our long-term leasing plan.Rent the system for a few months or years and redeem it at the end or…
The humidity and temperature of the cellar are two important parameters. If you are interested in a cellar for wines, cured meat or cheeses, you can’t ignore these elements if you want to obtain an environment that guarantees you quality conservation. Wine cellar temperature and humidity …